From August 15 to August 19, all passengers on domestic flights departing from Hanoi and Ho Chi Minh City serving Vietnam Airlines meals and some domestic flights serving Pacific Airlines meals will enjoy mooncakes with many diverse and attractive flavors such as mixed salted egg, oolong tea with lotus seeds, lotus lava with melted egg, green rice with salted egg, green rice, blueberry, red bean...

According to a representative of Vietnam Airlines, this moon cake product is made by chefs at the airline's catering companies.

This year's Reunion Festival, Vietnam Airlines introduces LotusDeli 2024 mooncakes including four special collections: Reunion Lotus, Lion Dance Lotus, Moonlight Lotus and Peace Lotus.

Each collection carries a unique emotional message and story, taking diners on a journey from the sweet taste of reunion, through the bustling dance of the Mid-Autumn Festival, enjoying the magical space of the full moon night and touching the joy of reunion during moon-watching and feasting sessions.

The company's catering companies have researched diverse ingredients, improved product quality, and combined tradition and modernity to bring a flavor that "satisfies the ancients - catches up with the youth".

The cake product weighs from 100 - 150gr with many rich flavors, expected to satisfy all tastes.

In addition to serving in meals, customers who love the flavor of Vietnam Airlines' mooncakes can order directly from flight attendants or through the pre-flight meal ordering channel (Paid Meal) on the website or through the airline's VNNMALL website and mobile application.

With this meaningful gift, Vietnam Airlines representatives hope to spread Vietnamese cultural identity through each flight. At the same time, the airline affirms its commitment to continuously improve service quality, bringing wonderful flight experiences to passengers.