Lasuco - Clean agriculture, green consumption

Recently, at the Consultation Conference on “Project on crop production to reduce emissions in the period 2025-2030” organized by the Ministry of Agriculture and Environment , Lam Son Sugarcane Joint Stock Company (Lasuco) became a prominent highlight, highly appreciated by many delegates and experts thanks to its low-carbon agricultural model and green - clean - environmentally friendly consumer products.

Lasuco leaders attend the Consultation Conference on "Project on crop production to reduce emissions for the period 2025-2030"

Pioneering in the journey of emission reduction

Agriculture is one of the sectors that contributes the most to global greenhouse gas emissions, but it is also an industry with great potential to reduce emissions if it is transformed towards sustainability. Understanding the role and responsibility of agricultural enterprises in this overall picture, for many years now, Lasuco has started to build raw material areas according to sustainable farming standards, minimizing carbon emissions and preserving ecosystems.

At the conference, when sharing practical experience, Lasuco representative affirmed: “We do not only do agriculture to create products, but more importantly, to create green values ​​for the community. A sweet sugarcane not only brings sugar, but also brings hope for a future of low-emission development, with less negative impact on nature”.

By applying advanced farming techniques such as water-saving drip irrigation, using organic microbial fertilizers to gradually replace chemical fertilizers, and reusing agricultural by-products, Lasuco has contributed to significantly reducing greenhouse gas emissions, while increasing soil fertility and protecting groundwater resources.

By applying advanced farming techniques, using organic microbial fertilizers to gradually replace chemical fertilizers, and reusing agricultural by-products, Lasuco has contributed to significantly reducing greenhouse gas emissions, while increasing soil fertility and protecting groundwater resources.

Green products from Lam Son land

One of the clearest evidences of Lasuco's philosophy of "Green Agriculture - Clean Products" is the series of products that made a strong impression at the conference such as: canned sugarcane juice, brown rice milk, fruit milk... Not simply a consumer product, each can of sugarcane juice, each box of rice milk carries within it a story about the journey of circular agriculture and sustainable development.

Lasuco sugarcane juice is pressed directly from fresh sugarcane grown according to clean raw material standards, without chemical pesticides or preservatives. Brown rice milk and fruit milk also make the most of local agricultural products, combined with modern production processes that meet international standards. In particular, all product packaging is designed by Lasuco to be easily recyclable and biodegradable, minimizing the burden of plastic waste on the environment.

Sharing on the sidelines of the conference, many delegates were impressed with the natural sweetness of Lasuco sugarcane juice, the freshness of brown rice milk and the rich flavor of fruit milk. “These are not only delicious products, but also contain a sense of responsibility towards the environment and consumer health. Every green product brought to market means we are sowing the seeds for a circular, low-emission economy ,” said an expert.

Not stopping at creating green products, Lasuco has set a bigger goal: accompanying Vietnamese agriculture to achieve Net Zero - zero net emissions by 2050, in line with Vietnam's commitment at the COP26 Climate Change Summit.

To realize this goal, Lasuco is continuing to invest heavily in technological innovation, digitizing production processes, expanding the scale of clean raw material areas, training and supporting farmers to change their farming models. In Lam Son sugarcane raw material area, thousands of farming households have been trained in smart growing techniques, waste-reducing harvesting and processing processes, and methods of utilizing by-products to create bioenergy.

In addition, Lasuco is also developing new products from recycled materials and agricultural by-products such as bagasse, rice husks, straw, etc. to close the production chain and minimize emissions to the environment.

The presence and practical contribution of Lasuco at this consultation conference is considered a positive signal, affirming that Vietnam's agricultural sector is fully capable of transforming towards sustainable development, reducing emissions but still bringing high economic value. This is also proof that agricultural enterprises, if truly determined and have a long-term strategy, can absolutely play a leading role and inspire the community.

The journey is long, the faith is great

After more than 40 years of development from a purely agricultural land in Lam Son (Thanh Hoa), Lasuco has grown to become a well-known enterprise in the sugar industry in Vietnam and the region. Behind each can of sugarcane juice, each box of brown rice milk is the sweat and effort of Lam Son farmers, the dedication of a team of agricultural engineers, and a business management strategy closely linked to community values.

In the context of increasingly fierce market competition, consumers are increasingly demanding with the standards of "green", "clean", "safe", Lasuco understands that only the path of sustainable development, respecting nature and preserving land, water and human resources is the long-term solution. The recent consultation conference "Project on crop production to reduce emissions in the period 2025-2030" is not only an opportunity for Lasuco to share experiences, but also a stepping stone for businesses to continue to strengthen trust, expand cooperation and spread good values ​​to the community.

More than just delicious products with rich Vietnamese flavors, Lasuco is contributing to creating a new lifestyle - a green consumer lifestyle, responsible consumption and accompanying the country's journey of sustainable agricultural development. In the future, with the Net Zero orientation and commitment to continuous innovation, Lasuco is expected to continue to be the leading flag, inspiring many Vietnamese businesses to firmly step on the journey of sustainable development, contributing to building a greener, cleaner and more prosperous Vietnam.

Article and photos: Lan Dan

Source: https://baothanhhoa.vn/lasuco-nong-nghiep-sach-tieu-dung-xanh-259017.htm