Ms. Nguyen Thanh Tam, manager of Bross Craft Beer, 2nd floor, 56 Trang Thi, Hanoi, said: Currently, the restaurant has about 15 tables, welcoming 55 - 60 guests at the same time, but has been fully booked from August 21 until the end of the big holiday on September 2.
Especially on August 21 and 24, when the training session takes place, visitors come very early to enjoy the atmosphere of the historic autumn days and admire the heroic spirit of the training session.
Although there are many guests booking tables , the restaurant does not increase service prices or reservation fees, all are still collected as usual to help people and tourists have the best, most joyful and happiest experiences during the great holiday, Ms. Tam added.
Mr. Gleen and Mr. Anders from Sweden excitedly said: We came to Vietnam to attend the wedding of a friend who married a woman from Hanoi. I was very surprised by the atmosphere here, the people are friendly and lovely, the prices of drinks and services are very reasonable.
Luckily, we were able to come to Vietnam on the occasion of the 80th anniversary of the August Revolution and National Day (September 2nd) to enjoy the historic autumn in Vietnam. Even more amazing was the excitement, standing for hours on the streets to admire and cheer on the parades and marches of the people, something very rare in my country.
We also booked a table with beautiful view at the intersection of Trang Thi, Tho Nhuom, Phan Boi Chau and arrived at 2:00 p.m. to enjoy the atmosphere of the second training session on August 24 before returning home, Mr. Anders shared.
Source: https://baovanhoa.vn/doi-song/khong-tang-gia-dich-vu-dip-dai-le-29-163530.html
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